American pancakes: maple syrup and blueberries
Our famous, fluffy, American pancakes, just like you'd have eating in with us, made with Trewithen buttermilk, St Mawes free range eggs and Cotswold flour.
These ones are topped with blueberries and Buckwud pure Canadian maples syrup
- 4-stack (most popular) or
- 6-stack if you're super-hungry!
Contains milk and eggs