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Friday night dinner: penne al sugo (VG)
  • Friday night dinner: penne al sugo (VG)

    Ugo's 'al sugo' tomato sauce on his mamma's home-made fresh pasta is beautiful in its simplicity and freshness. Supermarket pasta and sauce..... this isn't.

     

    This is  a generous portion for one person.

     

    Order by 12 noon Weds, for collection from Bread & Butter, 20 River Street, Truro on Friday or Saturday, 9am-4pm.

    • Ingredients, allergens and more info

      PASTA: durum wheat, salt

       

      TOMATO SAUCE: basil, garlic, extra virgin olive oil, salt, celery, onion, parsley

       

      Product details: May contain traces of egg and nuts

       

      The FSC mixed board containers are NOT designed for the oven, but are suitable for freezing and microwaving.

    £7.00Price
    VAT Included